Budhwar Peth, Pune

Pune's misal,
the way it's always been.

For over 110 years, Vaidya Upahar Gruha has served the old city a bowl of traditional Puneri misal — fiery tarri, crisp farsan and soft pav — from the same humble room on Bagade Road.

The Indian ExpressCondé Nast TravellerAtlas ObscuraPune Pulse
A bowl of Puneri misal with pav
110+
years in Budhwar Peth

"A Pune eatery that keeps drawing crowds."

— The Indian Express

Inside Vaidya Upahar GruhaBudhwar Peth street

Our story

A century of the same simple bowl.

Tucked into the lanes of Budhwar Peth, Vaidya Upahar Gruha is one of Pune's oldest eateries. Generations of Punekars have sat at its benches for a plate of misal that has changed very little — and that's exactly the point.

  • Traditional Puneri misal recipe
  • Heritage eatery of over 110 years
  • Featured in national and international food press
  • In the heart of old Pune's Peth area

In the press

Four stories, one bowl.

Writers from across India and the world have come to Budhwar Peth for this misal.

The Indian Express

"A 110-year-old Pune eatery that keeps drawing crowds."

Find the article

Visit

Come hungry.

Send us a message

Opens WhatsApp with your message ready to send.